Rice River Farms®

Grains

Grains

	AMARANTH, ORGANIC The name Amaranth hails from the Greek for "never-fading flower." Amaranth was a staple in the diets ... more
	BARLEY, BLACK Known as "Purple Hulless Barley", Black Barley is originally from Ethiopia. Because the bran layer ... more
	BARLEY, PEARLED Barley is an ancient grain and was one of the first domesticated crops, going back to Biblical ... more
	FARROW Farro, also known as Emmers Wheat, is one of the first crops domesticated in the Near East. An ... more
	FLAX SEED, GOLDEN The seeds of the Flax plant have been a source of food and medicine since ancient times. ... more
	KAMUT This ancient relative of modern durum wheat, Kamut is a non-hybrid grain; two to three times the ... more
	KASHA Sorrel. Native to Central Asia, Buckwheat was introduced to Europe at the end of the middle ... more
	MILLET SEED, ORGANIC Millet, a seed of an annual grass, is one the oldest foods known to humans. Native to Africa and ... more
	NINE GRAIN BLEND As Americans realize the importance of whole foods in their diets, whole grains are becoming more ... more
	OAT GROATS, STEEL CUT Steel-cut Oats are whole grain groats which have been cut into two or three pieces making them ... more
	QUINOA Quinoa (Keen-wah) (Chenopodium Quinoa) was a widely used grain by the Incas, and has been grown in ... more
	QUINOA, BLACK Although Quinoa (Keen-wah) is new to the American market it was a widely used grain by the Incas and ... more
	QUINOA, RED Although Quinoa (Keen-wah) is new to the American market it was a widely used grain by the Incas and ... more
	QUINOA, RED & BLACK BLEND Although Quinoa (Keen-wah) is new to the American market it was a widely used grain by the Incas and ... more
	SEVEN GRAIN MIX As Americans realize the importance of whole foods in their diets, whole grains are becoming more ... more
	SPELT (FARRO) Spelt was an important wheat species in parts of Europe from the Bronze Age to medieval times. ... more
	WHEAT BERRIES, HARD RED Wheat is one of the most well-known and nutritious grains. One of the world's largest ... more

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