Rice River Farms®
Grains
Grains
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AMARANTH, ORGANICThe name Amaranth hails from the Greek for "never-fading flower." Amaranth was a staple in the diets ... more |
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BARLEY, BLACKKnown as "Purple Hulless Barley", Black Barley is originally from Ethiopia. Because the bran layer ... more |
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BARLEY, PEARLEDBarley is an ancient grain and was one of the first domesticated crops, going back to Biblical ... more |
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FARROWFarro, also known as Emmers Wheat, is one of the first crops domesticated in the Near East. An ... more |
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FLAX SEED, GOLDENThe seeds of the Flax plant have been a source of food and medicine since ancient times. ... more |
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KAMUTThis ancient relative of modern durum wheat, Kamut is a non-hybrid grain; two to three times the ... more |
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KASHASorrel. Native to Central Asia, Buckwheat was introduced to Europe at the end of the middle ... more |
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MILLET SEED, ORGANICMillet, a seed of an annual grass, is one the oldest foods known to humans. Native to Africa and ... more |
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NINE GRAIN BLENDAs Americans realize the importance of whole foods in their diets, whole grains are becoming more ... more |
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OAT GROATS, STEEL CUTSteel-cut Oats are whole grain groats which have been cut into two or three pieces making them ... more |
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QUINOAQuinoa (Keen-wah) (Chenopodium Quinoa) was a widely used grain by the Incas, and has been grown in ... more |
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QUINOA, BLACKAlthough Quinoa (Keen-wah) is new to the American market it was a widely used grain by the Incas and ... more |
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QUINOA, REDAlthough Quinoa (Keen-wah) is new to the American market it was a widely used grain by the Incas and ... more |
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QUINOA, RED & BLACK BLENDAlthough Quinoa (Keen-wah) is new to the American market it was a widely used grain by the Incas and ... more |
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SEVEN GRAIN MIXAs Americans realize the importance of whole foods in their diets, whole grains are becoming more ... more |
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SPELT (FARRO)Spelt was an important wheat species in parts of Europe from the Bronze Age to medieval times. ... more |
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WHEAT BERRIES, HARD REDWheat is one of the most well-known and nutritious grains. One of the world's largest ... more |
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