HABANERO, CRUSHED
| 10 Oz. Jar | $18.98 |
HABANERO, CRUSHED
HABANEROCRUSH-10
Description:
Visually, this small lantern-shaped pepper looks innocent enough but it packs a hearty kick! Habanero Chiles are one of the hottest chiles around but beneath that scathing heat is a fruity flavor that makes this pepper so extremely popular. Habanero means "havana-like", a reference to its possible origins. The Habanero is the only pepper grown in the Yucatan that has no Mayan name. Speculation suggests this colorful chile originated in South America, then made its way into the Caribbean and Central America via Columbia. The Habanero ranges from light green to bright orange when fully ripened. Typically about 2 inches long this pepper is best handled with gloves! Scoville heat units are 150,000 to 350,000. Also known as Scotch Bonnet. Crushed Habanero are small, 3/8 inch chopped pieces of the chile.
Ingredient Statement:
Habanero Chiles.
Product Description
Habanero Chiles are the hot of the hot. Behind the heat is a fruity flavor that makes these chiles a wonderful way to spark up a dish - but use these chiles sparingly The name of this chile comes from the phrase la Habana that means from Havana. The Habanero powder is made out of ground whole Habanero including the seeds. The flakes are 100 pure. Use rubber gloves when handling the Habanero Pepper
Physical
Color: Orange to dark red, seeds visible.
Flavor: Pungent chile flavor, woody, earthy, heat, strong smoky.
Size: Min 15% + US #10 screen.
Chemical
Moisture: Maximum 12% Sulfites: N/A
Heat Level: Approx. 100,000-200,000 Scoville Heat Units
Ingredient Statement:
Habanero Chiles.
Shelf Life: Min 12 months (under optimum storage conditions).
Packaging: Plastic jars, bag in box or to customer specifications.
Storage Conditions: Store in a dry, cool place.
Microbiological
SPC: <500,000 cfu / g
COLIFORM: <250 cfu / g
YEAST: <2500 cfu / g
MOLD: <2500 cfu / g
Due to the nature of raw, agricultural products, the microbiological data provided should be considered as guidelines.
About Nutritional Information
Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.
| Nutrition Facts | |
|---|---|
| Serving Size 2tbsp (10g) Number of Servings |
|
| Amount Per Serving | |
| Calories 30 | Calories from Fat10 |
| % Daily Value * | |
| Total Fat 1g | 2% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0g | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 7g | 2% |
| Dietary Fiber 3g | 12% |
| Sugars 4g | |
| Protein 1g | |
| Vitamin A | 53% |
| Vitamin C | 5% |
| Calcium | 0% |
| Iron | 3% |
| * The Percent Daily Values are based on a 2,000 calorie diet. | |
USE WITH CAUTION!!! Habanero are very, very hot!!! Add small amount at a time to fresh salsa, sauces, chili, and any recipe that you want to start a fire with! Great with soft shell crayfish taquitos, spicy fish stew, warm crab and potato salad, and mango and Habanero hot sauce. Try a small amount in tortilla soup and other Mexican recipes.
Recommended Preparation Instructions:
No preparation is required. Add directly to recipes when a boost of flavor and heat are desired.
