PEPPERCORNS, BLACK SMOKED WHOLE
| 16 Oz. Jar | $25.01 |
PEPPERCORNS, BLACK SMOKED WHOLE
BLWHPEP-16
Description:
Peppercorns are the fruit of a flowering vine that is dried and used as a spice or seasoning. Peppercorns are one of the most commonly used spices and have been prized for both flavor and use as a medicine. The spiciness of black pepper is due to its content of a chemical called piperine. The berries grow in grape-like clusters on the pepper plant and Black Peppercorns are fermented, dried Green Peppercorns. Displaying a sharp, aromatic flavor, the Black Peppercorns taste the most robust of all Peppercorns. Peppercorns were used by the Egyptians as part of the mummification process and have been used in ancient times to treat such illnesses as earache, gangrene, heart disease, hernia, indigestion, sunburn and tooth decay. Peppercorn accounts for 1/4 of all of the global spice trade, with India as the largest producer of the world's pepper in addition to Brazil, Malaysia, and Indonesia. Versatile and easy to use, just grind, crush or add whole to your favorite recipes. Our whole Black Peppercorns are smoked giving them a rich and pungent flavor with a hint of smokiness.
Ingredient Statement:
Peppercorns.
Product Description
Our Smoked Black Pepper provides a smooth, smoky flavor, but without the bitterness. It is flavored with 100 natural smoke flavoring from oak and pecans. Use as a finishing pepper, add it to rubs or seasoning blends. This pepper is great on grilled meat and vegetables, or in Bloody Marys. Create your own ideas with this new, versatile condiment.
Physical
Color: Black.
Flavor: Typical of peppercorns with a smoky flavor.
Size: Max 5% thru a US #6 screen.
Chemical
Moisture: Maximum 3% Sulfites: N/A Heat Level: N/A
Ingredient Statement:
Peppercorns.
Shelf Life: Min 12 months (under optimum storage conditions).
Packaging: Plastic jars, bag in box, or to customer specification.
Storage Conditions: Store in a dry, cool place.
Microbiological
SPC: <100,000 cfu / g
COLIFORM: <100 cfu / g
YEAST: <500 cfu / g
MOLD: <500 cfu / g
Due to the nature of raw, agricultural products, the microbiological data provided should be considered as guidelines.
About Nutritional Information
Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.
| Nutrition Facts | |
|---|---|
| Serving Size .5g Number of Servings |
|
| Amount Per Serving | |
| Calories 0 | Calories from Fat0 |
| % Daily Value * | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0g | 0% |
| Sodium 0mg | 0% |
| Potassium mg | % |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0 g | 0% |
| Sugars 0g | |
| Protein 0g | % |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 1% |
| * The Percent Daily Values are based on a 2,000 calorie diet. | |
Crack whole Smoked Peppercorns and rub onto meat and grill. Add this vibrant spice to barbecue sauces, stir-fry, soups, egg dishes, baked goods, and seafood. Use whole Smoked Peppercorns in soups, marinades, vinaigrettes and stews.
Recommended Preparation Instructions:
Ready to use. Add to recipe as called for.